Heart Beet Juice

May 22, 2012

With spring cleaning in full bloom and summer right around the corner, what better time than now to rid your body of toxins and impurities? I don’t know what it is about spring, but it makes me want to clean everything and start fresh. Then it got me thinking, shouldn’t I be detoxing my body too? That was when all of the crazy juicing started.

This wonder elixir has many beneficial properties including detoxifying the liver and kidneys and lowering inflammation. The mixture of beetroot, apple, pear, ginger and lemon is chock full of phytonutrients, carontenoids and antioxidants, which pack a powerful punch of nutrition.

Beets are rich in dietary fiber, vitamin C, magnesium, iron, copper and phosphorus. They are a natural detoxifier and blood purifier. Beetroot is also rich in a variety of nutrients that are important for the immune system to work with full efficiency – as beets encourage the production of antibodies that fight against disease or infection inside our body. Beetroot is also rich in iron and that is why it boosts red blood cells with required iron and facilitates the supply of oxygen towards the cells making our body healthy and young.

Heart Beet Juice

Serves 1


  • 1 beetroot
  • 2 apples
  • 1 pear
  • thin slice of ginger
  • juice of 1/2 lemon


  1. Place all ingredients in juicer and drink immediately.
  2. You can add less or more of anything depending on your taste.

Juice your way to a happier, healthier you this spring!

If you have any questions on juicing or the like, please get in touch with me. I loving hearing from you!

(Photo Credit: Jenny Norris – jjnorris.com)

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  • This looks sooo refreshing! One for this weekend me thinks. Thanks :)

    • Katie

      Hi Ashar – hope you had a lovely weekend and got to try this juice. It is oh so refreshing :)

  • Caroline

    Hi there, what type of juicer is the best to use? I know nothing really about them but really would like to start juicing.

    • Caroline

      Oops I’ve just noticed your very obvious menu item “Juicing” so no need to reply! Love your blog, thanks for posting. C.

      • Katie

        Hello Caroline! I hope the juicing menu helped you out. I’ve done another post recently about juicing which you might find helpful – Please let me know if you have any other questions. I’d be happy to help you out. Hope you’re having a wonderful weekend.

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  • Brian

    I’ve made this before. Absolutely great for you, but tastes like crap. Okay, not totally like crap, but beets taste terrible. I usually prefer use half the beets these recipes say.

    • Katie

      Beets have a real earthy flavor and some people may be pleasantly surprised of the lovely, almost sweet taste. If you aren’t partial to the flavor of beets, I recommend using a smaller amount in the recipe.

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